Barrel Smoked Whisky Salt

CA$15.00

Vancouver Island Sea Salt

Micro batch Vancouver Island Sea Salt is smoked using aged, single malt whisky barrels from our neighbours at Shelter Point Distillery.

The oak imparts a deep smokey flavour with a hint of sweetness and vanilla notes that this award-winning whisky is known for.

It is great on grilled meats, veggie bowls, tofu dishes and or even a cocktail rim!

75g

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