Chipotle Black Bean Dip

 
Chipotle_Black_Bean_Dip.jpg

Chipotle Black Bean Dip

serve with tortilla chips, pita chips or raw veggies for a sure party favorite Ingredients

2 T Chipotle Olive Oil

½ C green onions, sliced

2 t coriander

2 t cumin

2 (15oz) cans black beans, rinsed/drained

⅓ C water

¼ C fresh lime juice

1½ C (10½oz) canned chipotle chiles in adobo sauce

¾ t Smoked or Spicy Sea Salt

½ C sour cream

½ C minced cilantro

Directions

1. Heat oil on medium heat. Add onions, coriander & cumin. Sauté until soft (3 minutes).

2. Add beans, ⅓ C water & simmer 7 minutes. Let cool for 5 minutes.

3. Put beans & remaining ingredients in food processor. Process until almost smooth. Serve.